Paris in six days: three museums and six meals, in frames
A museum-and-bistro week from our planner, and what to wear for Paris in the cold months.
Photo: Chris Karidis on Unsplash
This is a Paris trip for people who come to look and to eat. Our planner's best-value six days spend the mornings in the Louvre, the Musée d'Orsay and the Orangerie, and the rest at the table.
Crêpes at Breizh Café, falafel in the Marais, couscous at the Marché des Enfants Rouges, one big tasting menu at Septime, and oeufs mayonnaise at Bouillon Chartier to finish.
Prices are typical, per person, for planning; check them when you book. Free stops are marked free; meals show what a dinner there usually costs.
Day 1
Do
Louvre Museum
3h 00m
$24 a person16 min from the hotelEat
Breizh Cafe crepes
Order: Buckwheat galette complète
about $25 a person18 min from the last stop
Day 2
Do
Musee d'Orsay
2h 30m
$18 a person17 min from the hotelEat
L'As du Fallafel
Order: Falafel special
about $12 a person19 min from the last stop
Day 3
Do
Musee de l'Orangerie
1h 15m
$14 a person19 min from the hotelEat
Marche des Enfants Rouges
Order: Couscous at the Moroccan stall
about $18 a person21 min from the last stop
Day 4
Eat
Septime
Order: The tasting menu
about $120 a person20 min from the hotel
Day 5
Eat
Le Comptoir du Relais
Order: Bistro classics
about $55 a person8 min from the hotel
Day 6
Eat
Bouillon Chartier
Order: Oeufs mayonnaise, then steak frites
about $25 a person19 min from the hotel
Take this trip from your airport
The planner fills in flights and a hotel for your dates and budget, priced in cash and points.
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